尋找您在比烏的完美住宿

我和我的伴侶在Capelongue度蜜月,度過了最完美的時光!我們收到了一瓶可愛的玫瑰香檳,以開啓我們的浪漫之旅。首先,空間和環境絕對令人驚歎,瞬間放鬆。除了令人驚歎的自然景觀,室內設計師和建築師真正爲這座建築留下了一成不變的石頭。我們被每一個讓空間感覺自然而然但又高高舉起的小細節所震驚。接下來,當地產品、農產品和葡萄酒的結合讓我們感覺自己生活在該地區。然而,最重要的是,我們感到完全被非凡的善良,關懷和禮貌的工作人員所照顧。不知何故,他們確保我們擁有了我們可能需要的一切,而沒有我們注意到,使我們的生活每天都感到快樂和輕鬆。我們必須對馬爾科大喊大叫,他是一個絕對可愛的人。他親切地迎接我們,讓我們覺得他和我們一樣快樂。我們也不能對勞倫,變色者說得足夠高。勞倫不可能是一個更有魅力和可愛的人說話,她正在開拓葡萄酒行業。她在La Bastide的令人難以置信的晚餐中選擇的葡萄酒組合使我們感到震驚。她對葡萄酒的知識和熱情是無與倫比的。我們將回來只是爲了重新連接她明年夏天!最後,如果你想在該地區做一些探索,位置是夢幻般的。我們參觀了Rossillon,Gordes,Bonnieux,Lacoste和Lourmarin,探索他們的當地市場和餐館,並輕鬆前往Seneca Abby看衣草田。不能推薦Capelongue更多!

Buona sistemazione per visita a Colorado Provençal e Roussillon. Camera molto piccola ma pulita e silenziosa. Colazione a self-service sufficiente. Personale cordiale e disponibile. Parcheggio libero gratuito disponibile nelle immediate vicinanze. Lo spazio disponibile per water e doccia (entrambi in prefabbricato) e' veramente ridottissimo, per cui risulta scomodo accedere e muoversi all'interno, specie per uno di statura oltre la media come me.

Overnight stay in the Suite Home Apt en Luberon. Whilst the rooms and the cooking facilities are basic, there are appliances to use, the rooms are clean and functional. Fairly noisy from the road though and no reception (it’s shared with the hotel next door). Conversely fine for a basic stay with parking.

This was quite simply put ... the highlight of our trip to Provence. I labored and labored over the research to figure out how to maximize our 4 day stay in Provence and there were several luxury hotels we were considering. Our first choice was Arielles Gordes but that was simply ridiculous pricing ... we also looked at a few others until we read an article in a travel magazine proclaiming Coquillade France's best resort. After staying there (and visiting Arielles for lunch) we would agree that Coquillade is the best. The staff could not have been nicer and after 4 days, we found ourselves on a first name basis with most of them. There was only one not so great staff member we encountered who was either very aloof or very shy but she was totally out of place with the rest who were wonderful. The valets, waiters, front desk staff and concierge were all first class. Our room was upgraded to a wonderful semi-suite ... full of space. It had a jacuzzi and a steam shower. There was a sitting area, a sleeping area and an outdoor patio. Sadly, it rained two of our for nights and I will say that the resort and room is remarkably better in the sun with miles of walking trails, biking roads and a wonderful (yet crowded) pool. We loved waking up for the complimentary full breakfast and everything was fresh and many ingredients such as honey, vegetables, fruit and herbs came from the hotel's own private garden. At night there were some mosquitos, so we were unable to sleep with the patio door opened ... but during the day, this was so great as there is Jasmine everywhere which perfumes the air. Our favorite moments were spent on the balcony sharing a bottle of wine. The mini bar in the room was restocked daily with local beer, spring water and candy and snacks. There are these amazing oranges in syrup in the rooms ... the staff told us where to buy them in a nearby town and we took a big jar home with us. Housekeeping was great and our room was spotless and clean. The resort is near many great towns ... of course there is the supposedly most picturesque town in France, Gordes. 30 minutes away by car we liked it but not as much as Rousillion which was our favorite town. Only 20 minutes away. The hotel gave us a few other towns to visit as well. While the hotel is really in the middle of nowhere ... and there are few restaurants less than a 20 minute drive, you truly feel lost in Provence here. If you want to be more in a traditional village, Gordes or some of the other villages may be more to your liking. However, unlike Spain, everything closes early in Provence and finding even a bar open past 10 p.m. on a weeknight, much less a restaurant, is quite a feat. The only so-so part of our trip was the hotel's restaurants. The most fancy one was closed our entire trip ... the pizza near the pool was great ... the main restaurant and room service we didn't really care for. Honestly, we'd probably have been better off eating all of our meals off property. Ove

Atmosphere: Comfortable/cozy. This place is beautifully/tastefully decorated while also being very approachable where people feel they can sit and relax. To me, this is the perfect/ideal combination. Great for a group of friends, family, or a date night. Probably my most favorite location in terms of venue. Parking: There is parking available along the street in front of the hotel and more around the corner (as well as a small parking lot) if needed. When we arrived there were 2 spots available on the street in front of the hotel for our 7:30pm reservation. Dress code: It’s part of the hotel so you see a wide assortment of clothing, leaning more casual. Jeans and a nice top are appropriate. Service: Good. Professional and attentive. Drinks: I had a mocktail which was a homemade earl grey iced tea which was subtle and not very sweet. My husband had a rose recommended to him and enjoyed it. Food: - Pacing: Perfect amount of breathing room between courses so you did not feel rushed or felt like you were waiting too long. - Bread: Nice rustic bread served with local olive oil and salt - Water tip for any restaurant: if you just want tap water, ask for a “carafe d’eau” - Appetizers: I had the burrata with cucumbers, mint, and jalapeños and this was incredibly good. More of a spring dish than a fall dish, but it did not matter because it was hands down delicious. My husband had the the squash/egg/shaved carrot dish. My husband enjoyed it but I found it a bit sweet for my liking. - Mains: We took the waiter’s recommendation. I had the lamb shoulder with quinoa which was a miss in my husband’s and my opinion and combined we did not finish the dish. If you do not like cilantro, steer clear of this dish. I do like cilantro and it was a lot/overpowering for me. The meat was a stew meat consistency (soft/a bit fatty) that I usually like, but the flavoring just missed the mark. My husband had the butcher’s cut with potatoes. For the evening it was a pork tenderloin. It was perfectly cooked, a little pink and very juicy. It comes with this brown sauce and green sauce that worked well with the meat and the piping hot roasted potatoes. - Dessert: We shared 3 scoops of the Ravi’s ice cream which is in the town’s square. Consistency was perfect. Our favorite was the almond flavor which little pieces of almond. Orange blossom flavor was very light (I could not taste it but my husband could). The lavender had a strong but not overpowering taste.