Booked late and got an attic room. Small en-suite, kettle cable didn’t reach the socket unless you put the kettle on the floor and had to ask for an extension lead, beds are wonderful, staff extremely attentive and friendly, toiletry selection excellent, wifi excellent. Think room will be cold in the winter going by the sash window rattling and the draft when you are sat on the loo. Sadly restaurant served gluten containing sausages on 2 of 4 breakfast when GF was ordered. When I queried it they checked and removed the sausage. Second day got an unpleasant veggie sausage as the gf option. 3rd day was served a non gf sausage again. Going by my digestion I think some other items I didn’t spot may have contained gluten (beans or hash brown are the usual culprits). When ordering I rely on the chef to have read the contents 😳. I rang to check on car parking and was told there was a carpark behind a barrier - no - 3 spaces, just, at the side of the building which are quite tight. Luckily with a blue badge I had extended parking in the market square which worked mostly for us.
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