斯託史達蓮山區酒店(Storestølen Fjellhotell)

Vi ble møtt med 14 grader på rommet, siden termostaten på rommet var skrudd ned. Bare en pute å velge mellom og den passet ikke meg. Frokost kl 8 og middag kl 19. Ikke noe valg der i gården. Maten måtte vi selv rydde av bordet og vi ble anmodet om selv å ta av sengetøyet når vi dro (pga covid...). Minnet mer om en leirskole enn et hotell. Skuffende til den prisen. På den positive siden: hyggelig betjening og søte hotellkatter.

Flott beliggenhet, godt stort rom. Mat trekker ned. Vi bestilte en fastsatt 3 retters middag. Denne bar preg av å ha blitt laget en god stund tidligere og varmet opp. Dressing med tørr kant og kjøtt som ikke var ordentlig varm. Servitør snakket meget dårlig engelsk og missforsto det meste vi spurte om. Dette er ikke det vi forventet av en slik fjellstue/fjellhotell.

Finn beliggenhet og god stand på leiligheten.

Arrived in thick fog (coming on skis from Geiterygghytta, and crossing the lake). Everything was ready for us. A lovely clean and comfortable room. Brilliant hot shower. Beautiful lounge/dining areas. Excellent food (and I appreciated the trouble they went to to provide a delicious vegetarian dinner for me). I would definitely like to return again.

Absolutely exceptional stay! Thank you Anne, Torre and Elsa. From the organic and locally sourced food made with love to the roaring fires to warm our feet after days in the snow, everything was perfect. And what a location!! What's not to love? This was my second stay here and I can't wait to come back next year.

Fantastic place, location, atmosphere and food. I have been stopping by Storestølen since childhood, for sourcream porridge and fantastic views of Strandevatn. The place has developed quite a bit since my First visit there 30+ years ago, but the porridge still tastes the same (as it should!) It is served with cured meats and flatbread the traditional way. This time we also tried the meatballs (kjøttkaker) and those also were excellent, with a hint of cardamom and nutmeg(?). The place smells amazing also after changing to be some kind of slow down, healthy food retreat with yoga and some options for learning a sugar, gluten and dairy free diet (this does not apply to the porridge though:)) They also have their own signature soap, and it smells amazing. Tradition and new trends in perfect harmony.