發掘奧卡摩的住宿推薦

早餐不是真的包含在這樣的。只有歐陸式自助餐。這是穀類,水果,穀類酒吧,烘食品和大量選擇的蛋糕,包括肉餡餅,這在早餐中很奇怪。熱早餐需要支付額外費用,我以前從未經歷過。完整的英語最好描述爲英式早餐,不包括香腸,西紅柿或菇,這有點侮辱當你支付額外費用。我不能指責服務,或者其他任何事情,但這感覺有點調皮。

Why no recent reviews? I have just paid my third visit to this hotel which surely enjoys the most beautiful location in the stunning Derbyshire Peak District, and in recent years has survived a change of ownership. I booked 3 nights b&b in a classic room with a view. Room 2 was pleasant, a little dated, with a small but adequate bathroom, would be very cramped for double occupancy, but a lovely view if you ignore the scruffy area immediately outside the window. The staff as on previous visits were helpful, friendly and efficient but the visit was spoiled by a penny pinching policy which immediately became apparent. Full b&b price was charged for all rooms, including single for occupation, so I had paid £60 extra for 3 nights for 3 breakfasts I did not have. The dining room menu charged £20 for breakfast, plus a supplement if you wanted smoked salmon, eggs Benedict or other items, or what was described as “specialty coffees” - since when was an Americano coffee “specialty” ? When I queried the charge for the 3 breakfasts I could not possibly have eaten I was told that for those booking b&b packages management justify this by describing breakfast as complimentary - despite minimum £20 charge on the menu !! The restaurant menu also makes an additional charge for various items on the dinner menu, none of which could be described as out of the ordinary, so all in all this left a nasty taste for my friends and I. We also heard that tips added to the bill are not shared with staff, so beware. Yes, the location is stunning and the staff still efficient and friendly but recent financial policy discouraging and we will not be visiting again.

在Groupon預訂的下午茶。來自羅納德的友好微笑在門口問候,他從預訂中知道我們的名字。我們被帶到我們的桌子上,也是炎熱的一天,所以我們的桌子上放了一個風扇。我們非常感激我們的小狗也能和我們一起,獎金。選擇布朗和懷特三明治,自制巧克力,胡蘿蔔蛋糕配烤餅,果醬和鮮奶油伊頓草莓甜點。兩個茶坑,我的是綠茶。需要時茶就加滿,我們得到紙,可以帶回家我們沒有吃的東西。我知道人們說這個地方需要翻新和整潔,我理解,但它是一個很棒的1777年老酒店,有很多特色,所有的員工都很友好,沒有什麼太大的麻煩,就連廚師卡洛斯也來和我們聊天,解釋道所以對我們來說,因爲食物新鮮、自制、美味,我相信他們需要當地人和新顧客的支持來促進他們的生意,希望他們能做到利用這一點來幫助進行任何更新等等,但我們都知道在這些困難時期讓小企業保持漂浮是多麼困難。我們希望你很好,並將傳播這個詞,因爲你的食物應該在小小酒館的座位上找到流浪漢,我們很快就會回來的。再次感謝米歇爾和西蒙