手指湖 B&B 酒店(Finger Lakes Bed and Breakfast)

Sought out a Bed and Breakfast for our first time at the Finger Lakes. Hutton was not our first choice, but boy were we glad we chose to stay here. This place is magnificent. The house is pristine inside and out for the age of the home. Mike and Chef Maggie are amazing hosts. The attention to detail, cleanliness better than a 5-star hotel, from the hospitality to the meals. This history behind this place is well know by the host and in discussions with Mike, you can tell he has a desired passion to keep the Hutton Farm’s history alive. This is the absolute gem within Penn Yan. The thoughtfulness behind the lay of the land, from your room to breakfast time to your own personal escape time is well respected and well mannered. Details are laid down to even the breakfast, and will try not to indulge, but you will not leave hungry from my experience. Table service breakfast is what you could find at a James Beard nominated restaurant. Farm to table at its finest and the uniqueness to the course treatment with elegant historic table settings was beautiful. The time and effort both Mike and Maggie share in this experience is highly noticeable and can tell they live for it. Can’t wait to stay again in the future! May the road treat yinz well and cheers til next time!

We chose this bed and breakfast to be central to the activities and lakes of the region. Not only did it fit the bill perfectly, the care and support our hosts provided, and especially the wonderful breakfasts that fueled us throughout each day, and the ambience of the house and the private room furnishings, made the trip well beyond what we expected and resulted in a well-balanced fall break for us both. Our hosts have done a wonderful job of anticipating and providing for guests needs and were very gracious and helpful in making each day a treat. We can't recommend highly enough the wonderful soaps that Maggie crafts, as a bonus.

It’s hard to choose where to start with this amazing bed-and-breakfast. First, driving up the long tree lined driveway and seeing the beautiful well-kept bed-and-breakfast, surrounded by beautiful plants and bushes In front of you, thinking about the horse and buggies arriving just as we are now. (And if you sit on the amazing wrap around porch, you may be lucky even in this day in 2022, see a horse and buggy passing on the street below, amazing!!!) Second, arriving inside the bed-and-breakfast which is beautifully furnished, incredibly clean, wonderful antique furniture, old pictures on the walls, you feel like you’re stepping back into time. You are greeted by Maggie and Mike, the hosts and owners of this amazing bed-and-breakfast. Maggie and Mike are extremely friendly, funny, incredibly knowledgeable of the homes original owners and the people who have lived here in the past. Immediately feel welcomed and relaxed. They are extremely helpful with information, exploring the area, special events and also reminding you to enjoy a glass of wine on the amazing wrap around porch for some peaceful quiet time. Maggie is an amazing chef, her food is like you’re eating a five-star restaurant. We stayed for three days, and every day with a different amazing breakfast. Often, old recipes, not just something you would get anywhere else, truly unique delicious recipes. Oh and coffee is always waiting when you wake up at 7:30 in the morning fresh and hot. Mike serves these amazing dishes for Maggie with wonderful stories of the home, and answers all questions that you may have, with lively stories, You feel more like your visiting family as you sit there involved in conversation. The bedrooms are absolutely exquisite! We stayed on the first floor, the library which is in the front of the house ,when you look out the window you can see the long driveway, beautiful. The bed, King, is extremely comfortable, my husband I had a great night sleep after a long journey. Maggie and Mike, were very accommodating, I have a bit of a swallowing difficulty and they were quick to adjust breakfast just for me, which never happened before, We travel quite a bit and stay bed and breakfast all the time. They do ask if there are any special accommodations you need before arriving, but I usually travel with what I need, But it was wonderful to have someone that cared to prepare something special for me. Thank you so much Maggie and Mike two amazing host for welcoming us into your amazing home with such generosity, kindness, and friendliness. We will definitely Will be back. Oh my gosh, I forgot Mention, Maggie makes the most incredible soaps, shampoo and conditioner, which you will find in your bathrooms, she also has these to purchase, and I must say I did purchase quite a bit. My family and friends are so grateful Maggie , they love your soap and shampoos, conditioner. I know, a long review, but this bed-and-breakfast and the people that

This was my third visit to this beautiful and historic bed and breakfast. Maggie and Mike have thought through every detail to make anyone's visit so wonderful. The outdoor space is beautiful and serene, the breakfasts absolutely outstanding and the individual rooms historic, clean, unique and comfortable. If you are looking to explore the FingerLakes Region for some delicious wine and wonderful outdoor sites...this is the place to stay. Thank you again Maggie and Mike for a wonderful stay. I cannot wait to return later this year!

Maggie and Mike are very friendly and welcoming. Maggie's Bakery and her food is Fabulous. The rooms are comfortable, well thought out, and the Inn is very comfortable. We had a great time and recommend this B and B very highly

Michael and Maggie run a beautiful B & B, on an awesome property , and we will definitely stay again. The rooms were very comfortable with a private bath. Each room in its own way had its own theme and history. Our hosts were super friendly, but not intrusive, a tricky balance. They gave us ideas of things to do , and places to eat and history of their home. They will tell you as much as you want to hear, or not, if that is your choice. All we can say is that they were both a lot of fun to chat with . However, you can not write a review for them and say nothing about breakfast. Maggie, the main chef ( with some help from Michael ) and served by Michael , created us an amazing breakfast each day. Always fresh, creative, delicious and filled us up a good part of the day. Each day was totally different and every breakfast was delicious. We looked forward to it each morning. Since they act as a bakery as well ( see facebook ) we bought a dozen blueberry muffins home with us, and hand made soaps ( all by. Ms. Maggie ) to share with others Though the weather was still chilly we enjoyed sitting on the porch with our morning coffee as it was so peaceful. At night we sat in one of the parlors talking and chatting with our friends and a bottle of wine. All in all , a great experience, that we look forward to repeating,