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We loved the location which was very close to our hotel and we really enjoyed the food and service

Food was fine, service was attentive, there is a good wine list. A lounge in the next room has a small bar

The food and service were very nice. Seems like a locals place for sure and an older crowd in general.

披薩館挺大，周四晚上室內外食客不少，用餐氣氛很歡快。 - margherita：瑪格麗塔披薩，多加3歐可以點水牛奶版的瑪格麗塔披薩，除了馬蘇里拉奶酪升級為水牛奶版外，還加入了24個月熟成的帕爾馬乾酪。兩款用的都是聖馬扎諾番茄製成的番茄醬，番茄醬風味偏酸。普通版的奶味就很足了。 - bud spencer：奶酪意式鮮肉腸披薩。波羅伏洛奶酪DOP（法定原產地認證）和馬蘇里拉奶酪雙重濃郁奶香。鮮肉腸用了加入了茴香籽的款，櫻桃番茄略酸，再有一些羅勒恭弘=叶 恭弘調味。澆頭美味，披薩麵皮輕盈，吃的兩人很滿意，一掃之前那頓莫名的創意料理的不快。因為是當晚的第二頓晚餐，剩下的幾塊披薩打包裝盒，回去的路上留給了教堂附近的流浪漢。價格，披薩7-13歐左右/款，這家甜品里有榛子巧克力醬甜披薩哦！

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