Name: 北京稻香村(宾阳小区店)
Address: No. 75, Chaoyang West Road (Binyang Community, opposite to Guangming Market), Nanxiong
Telephone: 13922570882
Price range: $
Rating: 5

This Daoxiang Village is not the same as the other Daoxiang Village. It is not a place to buy dim sum, but a real restaurant. The dishes are OK, and you can see that the chef&#39;s level is good. Although the restaurant is not big, the environment is good.

此稻香村非彼稻香村，不是买点心的，而是一家地地道道的餐厅，菜品还是可以的，可以看出厨师的水平还是不错，饭店虽然不大，但是环境还不错

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北京稻香村(宾阳小区店)

McDonald&#39;s warm breakfast in the cold winter - Although the urban area of ​​Nanxiong is not big and lacks high-end restaurants, there is still a high-end RT-Mart. It only takes a few minutes to walk here after checking out of the hotel, and the soy milk and fried dough sticks are still 5 yuan.

Delicious, delicious, delicious! Affordable price, very good, very good

Shaoguan boasts many unique snacks, some of which are represented below:

Cakes and Pastries

- Copper Spoon Cake: Commonly known as Copper Spoon Rice Cake, this is a traditional delicacy from the Hakka region with a millennium of history. Made by grinding rice and soybeans into a paste, pouring it into a copper spoon, and adding fillings like shredded radish, it&#39;s then deep-fried until golden brown. The crust is crispy, while the filling is soft, glutinous, and sweet.

- Fried Rice Cake: Made by roasting and grinding glutinous rice into a powder, then adding sugar and sesame seeds, it has a crispy, sweet, and festive flavor, making it a traditional Shaoguan delicacy during festivals.

- Zhoupi Ice Flower Cake: A traditional snack from Wengyuan County, it boasts a beautiful appearance, a sweet and crispy texture, and a unique craftsmanship, making it a popular favorite. 

Ci Ci

- Jiaoli Ci: A common street food in Nanxiong, Jiaoli Ci is made by soaking white glutinous rice in a watery solution of yellow gardenia, grinding it into a paste, and then boiling it. The paste is then rolled into thin round slices and filled with sauerkraut, eggplant, chili peppers, and other fillings. It resembles dumplings and is steamed and ready to eat.  

- Guxia Guhua Ci: A specialty snack from Guxia Village, Fuxi Town, Renhua County, popular during the Hezhai Festival on the second day of the sixth lunar month. Made by popping the flowers of high-quality glutinous rice in a wood-fired pot, it boasts a golden color, crispy skin, and fragrant filling, with a sweet but not greasy texture.

- Huishui Ci: Also known as &quot;glutinous rice ci&quot; or &quot;water ci,&quot; it&#39;s made by melting the ash of the mountain Huangyuan tree in water, filtering it, and then mixing it with glutinous rice to form a paste. It has a crisp and tender flavor and a cooling effect, known for its heat-relieving, detoxifying, and stomach-strengthening properties. 

Others

- Changlai Egg Rice Cake: A local snack from Changlai Town in southern Lechang. This dish uses chopped bean sprouts, pork, and white radish as a filling, seasoned with spices. Steamed rice paste is then cut into circles to wrap the filling. Rolled into egg shapes, it&#39;s then steamed in a steamer for a mellow and fragrant flavor.

- Renhua Huatang Palace Radish: Made with fresh, pickled seasonal radish, this dish combines sour, crisp, sweet, and spicy flavors for a refreshing and delicious souvenir.  

- Zhoupi Rice Dumplings: A traditional Hakka snack from Wengyuan County with a century-old history. Using rice paste instead of flour for the wrapper, the dumplings are filled with fresh meat and mushrooms. Freshly steamed and eaten, they&#39;re soft, fragrant, and translucent, each bite a delightful bite. #TrueFragranceSnacksCollection

The service quality is too poor, the attitude is bad, and they turned their faces away after just two sentences. Goodbye

The taste is as good as always, the store is clean and comfortable.

The taste is good, clean and sanitary, and the service is good.

北京稻香村(宾阳小区店)

Reviews of 北京稻香村(宾阳小区店)