
米伦刘细君A hot pot dish with local characteristics. The main way to eat it is to use the dipping sauce. You can blanch the dishes yourself after eating, or blanch them while eating. It is simple, fast and convenient. The bottom of the pot is clear soup with red beans, rich and fragrant. The environment and service are average.
A hot pot dish with local characteristics. The main way to eat it is to use the dipping sauce. You can blanch the dishes yourself after eating, or blanch them while eating. It is simple, fast and convenient. The bottom of the pot is clear soup with red beans, rich and fragrant. The environment and service are average.
The main thing about this restaurant is the taste and atmosphere. The taste is OK, and the main food for hot pot is similar. The service is warm. The environment is indeed very ordinary. Parking is convenient. I usually go there once every month.
Tourist local characteristic soup pot, Guizhou and Yunnan seem to have more of this type, clear soup type. The taste is relatively light, but I think there is more MSG and chicken essence. Good value for money, not expensive for one person.
Old pig's feet taste good, just like ham. It is very delicious when cooked with vegetables in winter. It is better to add a few claws.
The taste is pretty good, it's worth recommending to try.