服務

Great food as always They now take credit/debit cards They used to be cash only

The chef owner, Marla, is intricately involved in the menu design, the cooking, and is always ready with a smile to greet all of her regulars!

We loved every dish we had: catfish dip, scallop crudo, farm egg, flank steak, glazed carrots (amazing!), cornbread, apple crumble, and more. The sommelier recommended a great bottle of wine. We loved our experience and will be back soon!

It was a great experience and philoma was a great help with everything her personality is out of this world

It&#39;s definitely a lunch you don&#39;t have to feel guilty about afterward! Very healthy fare indeed. We&#39;ll be back.

A very nice home management restaurant.as they said grandmas recipe,the taste is awesome

Amazing food,fresh and good quality! Very good service and friendly stuff, the girl there she is always kind and smiling! The prices are also very good comparable to other similar restaurants!

The persons that attend one are cheerful and courteous, the place is comfortable and the chili is very good whether you eat Smokes &amp; Dogs, Burgers or Chili &amp; Bowls.

Awesome pizza, awesome antipasto. This place is one of my favorites when I get back to the area. Try the pasta, or try the steak you can&#39;t go wrong.

Service and food was excellent. Steak &amp; Onion Stromboli special very filling both needed to go boxes.

Great service, Food. Ample parking. Great neighborhood type cantina. The pizza was unbelievable.

had the Original Half Smoke - split &amp; grilled. It was delicious. This is a must try for anyone visiting.

Their wine list isn&#39;t very big, and had quite a few none of us recognized, that&#39;s the only negative thing I have to say, I had crispy duck, and it was perfect, served over butternut squash risotto. We will go back!

If you&#39;re looking for delicious, healthy and unbelievably memorable food, this is the spot.

Special thanks to George, the store manager for his service and great attitude.

This is a counter service restaurant in the Peachtree Center. There was a long line when we visited, but the line moved pretty quickly and the owner passed out samples of soup and baklava to help the time pass.

The owner and his wife are from Lebanon. They are involved greeting customers, serving food, cooking food. I true sign of food excellence.

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