Name: 御寶閣潮州酒家
Address: ION Orchard, #03-05, 2 Orchard Turn, Singapore 238801, 新加坡
Telephone: +6567362118
Price range: $$-$$$
Rating: 4.5

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飲食限制

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親子餐廳

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特色及氛圍

無障礙設施

接受訂位

有泊車位

小童餐椅

可打包

外賣

免費 Wi-Fi

私人房間

店内泊車

無障礙座位

無障礙入口

餐桌服務

堂食

設施

御寶閣潮州酒家

潮式凍花蟹保留自然鮮甜

御寶集團旗下高級餐廳

入選新加坡高級餐廳

新加坡旅遊特地來烏節路ION商場這家米其林一星潮州菜打卡，位置很好找，在商場三樓。環境很雅緻，不像普通酒樓那麼吵，適合慢慢吃。點了招牌的潮州凍蟹，蟹肉緊實鮮甜，蘸着醬吃很開胃；滷水拼盤也入味，鵝肝很嫩。服務生很專業，會幫忙介紹菜品和分菜。價格確實不便宜，但作為新加坡老牌高端中餐，味道很正，帶長輩來吃或者商務宴請都挺有面子的。

Visited Imperial Treasure Fine Teochew Cuisine for the first time yesterday. The food blew me away. Definitely worth the price and the Michelin Star award.

昨天第一次來禦寶潮州菜館。食物讓我大吃一驚。絕對對得起這個價格和米其林星級獎。

燈光好、氣氛佳、食物美味、賣相絕佳、上菜速度佳、服務謙恭有禮、絕對是值得專程前往品嘗

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Nestled within the prestigious Ion Orchard, Imperial Treasure Fine Teochew Cuisine is a culinary gem that has earned its well-deserved Michelin star. This review aims to showcase the remarkable dining experience offered by Imperial Treasure, with its exquisite dishes such as marinated duck, Teochew-style abalone mee sua, and fish congee. While the prices may be on the higher side, the impeccable service and elegant ambiance ensure a memorable dining experience that lives up to its Michelin-star reputation.

A Michelin-Starred Culinary Journey:
Imperial Treasure Fine Teochew Cuisine lives up to its reputation as a Michelin-starred restaurant by presenting an exceptional culinary journey. The menu boasts a range of authentic Teochew delicacies, meticulously prepared to preserve the essence of traditional flavors. Each dish reflects the expertise of the chefs, showcasing their commitment to creating a harmonious blend of taste, texture, and visual appeal.

The Enchanting Marinated Duck:
One of the standout dishes at Imperial Treasure is the marinated duck, which impresses with its tender and succulent meat. The duck is meticulously marinated, resulting in a delicate balance of flavors that permeates every bite. The meat is perfectly seasoned, and the skin achieves a delightful crispness that adds to the overall sensory experience. The marinated duck is a true testament to the culinary mastery that defines Imperial Treasure.

Teochew-Style Abalone Mee Sua and Fish Congee:
Imperial Treasure's Teochew-style abalone mee sua is a true delight that captures the essence of Teochew cuisine. The mee sua, a thin wheat noodle, is cooked to perfection and accompanied by tender slices of abalone, imparting a rich and luxurious flavor. The dish is further enhanced by the addition of premium ingredients such as mushrooms and shrimp, creating a symphony of flavors that tantalize the taste buds.

Similarly, the fish congee at Imperial Treasure is a comforting dish that showcases the delicate simplicity of Teochew cuisine. The congee is cooked to a smooth and creamy consistency, with the subtle flavors of the fish permeating the dish. The addition of finely chopped spring onions and other condiments provides a refreshing burst of flavor, elevating the humble congee into a truly satisfying culinary experience.

Impeccable Service and Elegant Ambiance:
Imperial Treasure Fine Teochew Cuisine excels not only in its culinary offerings but also in its service and ambiance. The staff is attentive, knowledgeable, and eager to provide recommendations and insights into the menu. Their professionalism and genuine warmth create a welcoming environment that enhances the overall dining experience.

新加坡

Nestled within the prestigious Ion Orchard, Imperial Treasure Fine Teochew Cuisine is a culinary gem that has earned its well-deserved Michelin star. This review aims to showcase the remarkable dining experience offered by Imperial Treasure, with its exquisite dishes such as marinated duck, Teochew-style abalone mee sua, and fish congee. While the prices may be on the higher side, the impeccable service and elegant ambiance ensure a memorable dining experience that lives up to its Michelin-star reputation.

Imperial Treasure Fine Teochew Cuisine lives up to its reputation as a Michelin-starred restaurant by presenting an exceptional culinary journey. The menu boasts a range of authentic Teochew delicacies, meticulously prepared to preserve the essence of traditional flavors. Each dish reflects the expertise of the chefs, showcasing their commitment to creating a harmonious blend of taste, texture, and visual appeal.

One of the standout dishes at Imperial Treasure is the marinated duck, which impresses with its tender and succulent meat. The duck is meticulously marinated, resulting in a delicate balance of flavors that permeates every bite. The meat is perfectly seasoned, and the skin achieves a delightful crispness that adds to the overall sensory experience. The marinated duck is a true testament to the culinary mastery that defines Imperial Treasure.

Teochew-Style Abalone Mee Sua and Fish Congee:

Imperial Treasure's Teochew-style abalone mee sua is a true delight that captures the essence of Teochew cuisine. The mee sua, a thin wheat noodle, is cooked to perfection and accompanied by tender slices of abalone, imparting a rich and luxurious flavor. The dish is further enhanced by the addition of premium ingredients such as mushrooms and shrimp, creating a symphony of flavors that tantalize the taste buds.

Similarly, the fish congee at Imperial Treasure is a comforting dish that showcases the delicate simplicity of Teochew cuisine. The congee is cooked to a smooth and creamy consistency, with the subtle flavors of the fish permeating the dish. The addition of finely chopped spring onions and other condiments provides a refreshing burst of flavor, elevating the humble congee into a truly satisfying culinary experience.

Imperial Treasure Fine Teochew Cuisine excels not only in its culinary offerings but also in its service and ambiance. The staff is attentive, knowledgeable, and eager to provide recommendations and insights into the menu. Their professionalism and genuine warmth create a welcoming environment that enhances the overall dining experience.

御寶閣潮州酒家

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