The go to place for Vietnamese noodle soup. The fried rice with salted fish and chicken is a hidden gem!

I am not a vegetarian but I have to say the chickpea fritter pita is quite tasty. Service is a bit chaotic though.

劍橋許多年的老牌粵菜店 幾年前換了老闆增加了馬來西牙菜 星州炒米粉還不錯

Food is delicious and this place has a fun and chic vibes. Service is very friendly.

Food is fantastic and the cocktails are delicious too. This place is not cheap but worth every penny.

提及Bar Mezzana餐廳，就不能不介紹其幕後的廚師&ldquo;教頭&rdquo;&mdash;&mdash;芭芭拉&middot;林奇（BarbaraLynch）。作為實力派大廚的她曾多次榮獲&ldquo;詹姆斯比爾德基金會大獎&rdquo;，該獎項有着「美食界奧斯卡」的超高美譽。林奇打造的美食團隊，不僅在美食源頭對食材精挑細選，而且也從細節上不斷對傳統意式烹飪推陳出新。

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