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<img src="https://ak-d.tripcdn.com/images/0356k120009cudcjc04BE_Z_1000_0.jpg"><h2>澳門皇冠假日酒店</h2>藍灣餐廳全海景餐廳全日提供亞洲及國際精選美食，您可一邊欣賞廣闊而迷人的海岸線風景，一邊享用美味海鮮、佳餚、沙律、精緻甜點等，體驗視覺與味覺的雙重享受。<img src="https://ak-d.tripcdn.com/images/0350a120009cubn2y0172_Z_1000_0.jpg">以下參考菜單僅供參考，如有食物變更，恕不另行通知，謝謝理解！Thai Seafood Buffet Dinner Menu（即日起至10.15）泰國海鮮自助晚餐（即日起至10.15）&nbsp;Sashimi 刺身 Salmon, Tuna, Snapper三文魚，吞拿魚，鯛魚(Condiments: Sashimi Soy Sauce, Wasabi, Sushi Ginger)（配料：魚生醬油，日式芥末，壽司薑）&nbsp;Sushi 壽司 Seared Cheese Salmon Roll 火炙芝士三文魚卷Seared Crab Stick and Pork Floss Roll 火炙蟹柳肉鬆卷Futomaki 太卷California Roll 加州卷Seared Salmon Sushi 火炙三文魚壽司Tamago Sushi 玉子壽司Nori Powder Cheese Roll 青海苔粉芝士卷Inari Sushi 腐皮壽司&nbsp;Cold Dishes 凍盤 French Oysters, Thai Shrimps, Mussels, Jade Whelk法國生蠔，泰國熟蝦，青口，翡翠螺(Condiments: Oyster Sauce, Lemon, Red Wine Sauce, Onion Sauce, Thai Fish Sauce in Lime and Chili)（配料：蠔汁，檸檬果，紅酒汁，洋蔥汁，泰式青檸小米辣魚露）&nbsp;Salad 沙律 Pastoral Salad 田園沙律Thai Papaya Salad 泰國青木瓜沙律Spicy and Sour Shred Chicken Salad with Lemon 酸辣檸檬雞絲沙律Green Apple Salad with Walnut 青蘋果沙律拌果仁Thai Seafood Salad 泰式涼拌海鮮沙律North Thai Beef Salad 泰北牛肉沙律Thai Black Fungus Salad 泰國黑木耳沙律(Dressing 沙律汁：Caesar Dressing 凱撒汁, Thousand Island 千島汁, Roasted Sesame 焙煎芝麻汁)&nbsp;Snacks 小食 Thai Sea Whelk 泰式螺頭肉Seaweed Salad 中華沙律Deep-Fried Shrimp Cake Served 泰國炸蝦餅Vegetable Spring Rolls 脆炸素春捲Prawn Crackers 蝦片(Condiments 配料： Sweet Chilli Sauce 泰式甜辣醬, Tomato Ketchup 蕃茄醬)&nbsp;Soup 湯 Thai Coconut Chicken Soup 泰國椰香雞湯Chinese Flavored Soup 中式功夫湯&nbsp;Teppanyaki 鐵板(現場烹調) Vietnamese Tiger Prawn 越南老虎大蝦Grilled Rack of Lamb 燒羊腰扒Brazilian beef 切肉巴西牛柳Cuttlefish Skewers in Chili Sauce 辣汁墨魚串 (僅週一至四供應)Mussels Skewers in Chopped Garlic 蒜蓉青口串 (僅週一至四供應)(Sauces 醬料： Mushroom Sauce 蘑菇汁, Black Pepper Sauce 黑椒汁)&nbsp;Roasting 現場燒烤(週五、六、日供應) Satay Skewer with Peanut Sauce (Specify Chicken, Pork, Beef)沙嗲肉串(雞肉、豬肉、牛肉)Pineapple Skewers 鳳梨串燒Baked Oysters in Sea Urchin Paste 海膽醬焗生蠔(Sauces 醬料：Peanut Satay Sauce 沙嗲醬，Thai Style Hot and Sour Sauce 泰式酸辣汁)&nbsp;Hot Dishes 熱盤 Stir-Fried Mussels with Sambal Sauce 參巴醬炒青口Thai Braised Pork Knuckle 泰式燒豬手Thai Curry with Beef Brisket 泰式咖喱牛腩Thai Style Pineapple Fried Rice 泰式鳳梨雞粒炒飯Char Kway Teow in Malaysian 馬來西亞炒貴刁Fried Chicken in Sweet Chili Sauce 泰式甜酸雞Marinated Duck 特色鹵水鴨Braised Seasonal Vegetable Salted and Preserved Egg in Broth 金銀蛋上湯時蔬&nbsp;Tom Yam Gong Flavor Noodle Stall 泰國冬陰功風味面檔 Thai Basil Minced Pork, Saute beef with cayenne pepper, Beef in hot pot, Fish balls, Clams, Shrimps泰式炒肉碎，麻辣牛肉，肥牛，魚蛋，蜆，熟蝦Noodles: Rice Noodle Vietnam, Vermicelli, Noodle Oily, Wonton, Dumpling粉類：河粉，檬粉，油面，雲吞，水餃Condiments: Fish Sauce, Chopped Chili, Coriander, Fried Garlic, Chopped Green Onions,Peanuts, Sprouts, Chinese Lettuce, Chinese Cabbage配料：魚露，辣椒碎，芫茜，炸蒜，蔥花，炸花生，銀芽，唐生菜，菜心&nbsp;Desserts 甜品 Osmanthus Jelly with Brown Sugar Syrup 黑糖桂花冰粉Mango Sticky Rice 芒果糯米飯Thai Coconut Sago Pudding 泰式椰汁西米糕Coconut Milk Pumpkin Bowl 椰奶南瓜盅Ondeh Ondeh 香草糯米球Pandan Coconut Cake 班蘭葉椰汁千層糕Basque Burnt Cheesecake 巴斯頓芝士蛋糕Crème Brulee 法式焦糖燉蛋Fresh Fruits 新鮮生果&nbsp;Hot and Spicy Seafood Buffet Dinner Menu（10.16 start）熱辣辣海鮮⾃助晚餐 10.16開始&nbsp;Sashimi 刺身Salmon, Tuna, Snapper三文魚，吞拿魚，鯛魚(Condiments: Sashimi Soy Sauce, Wasabi, Sushi Ginger)（配料：魚生醬油，日式芥末，壽司薑）&nbsp;Sushi 壽司Seared Cheese Tuna Roll 火炙吞拿魚芝士卷Japanese Mango Salmon Roll 日式芒果三文魚卷Futomaki 太卷California Roll 加州卷Japanese Shrimp Roll 日式鮮蝦卷Salmon Sushi 三文魚壽司Nori Powder Cheese Roll ⻘海苔粉芝⼠卷Inari Sushi 腐皮壽司&nbsp;Cold Dishes 凍盤French Oysters, Thai Shrimps, Mussels 法國生蠔，泰國熟蝦，青口Jade Whelk 翡翠螺(Condiments: Oyster Sauce, Lemon, Red Wine Sauce, Onion Sauce, Thai Fish Sauce in Lime and Chili)（配料：蠔汁，檸檬果，紅酒汁，洋蔥汁，泰式青檸小米辣魚露）&nbsp;Salad 沙律Pastoral Salad 田園沙律Roasted Pumpkin with Honey Mustard Salad 蜂蜜芥末烤南瓜沙律Roasted Potato Salad with Olive Oil 橄欖油燒薯仔沙律French Nicoise Salad 法式尼斯沙律Thai Mushroom Salad 泰式什菇沙律Portuguese Chickpea Salad 葡式鷹嘴豆沙律Thai Chicken Feet Salad 泰國酸辣雞爪沙律(Dressing 沙律汁：Caesar Dressing 凱撒汁, Thousand Island 千島汁, Roasted Sesame 焙煎芝麻汁)Snacks ⼩⻝Japanese Tofu 日本豆腐Seaweed Salad 中華沙律Deep-Fried Shrimp Cake Served 泰國炸蝦餅deep-fried spring rolls 炸春捲(Condiments 配料： Sweet Chilli Sauce 泰式甜辣醬, Tomato Ketchup 番茄醬)&nbsp;Soup 湯Bak Kut Teh 肉骨茶Cream Mushroom Soup 奶油蘑菇湯&nbsp;Teppanyaki 鐵板(現場烹調)Grilled Rack of Lamb 燒羊腰扒Brazilian beef 切肉巴西牛柳Vietnamese Tiger Prawn 越南老虎大蝦Honey-Stewed BBQ Chicken Whole Wing 蜜汁燒雞全翼Chicken Satay/Beef Satay 沙爹串（雞肉/牛肉）(僅週一至四供應)(Sauces 醬料： Mushroom Sauce 蘑菇汁, Black Pepper Sauce 黑椒汁)&nbsp;Roasting 現場燒烤(週五、六、日供應)Baked Oysters with Cheese 芝士焗生蠔Baked Mussels with Bacon 煙肉焗青口Grilled Prawn 海蝦串燒&nbsp;Hot Dishes 熱盤Poached Sliced Beef with Chili and Pepper 水煮牛肉Grilled Halibut 西洋燒比目魚(原條)Sautéed Prawn with Chili and Garlic 避風塘大蝦Stir-fried Broccoli with Garlic 蒜蓉炒西蘭花Fried Rice with Sweet Corn and Diced Chicken 粟米雞粒炒飯Special Crispy Chicken 特式吊燒雞&nbsp;Hot and Spicy Flavor Noodle Stall 麻辣風味面檔Sliced Beef, Sliced Pork, Fish balls, Clams, Shrimps, Shredded Chicken肥牛，豬肉片，魚蛋，蜆，熟蝦，雞絲Noodles: Rice Noodle Vietnam Vermicelli, Noodle Oily, Wonton, Dumpling粉類 ： 河粉 ，檬粉 ，油面，雲吞，水餃Condiments: Sichuan Bean Paste, Chopped Chili, Coriander, Fried Garlic, Chopped Green Onions, Peanuts, Sprouts, Chinese Lettuce, Chinese Cabbage配料：四川豆豉醬，辣椒碎，芫茜，炸蒜，蔥花，炸花生，銀芽，唐生菜，菜心&nbsp;Desserts 甜品Honey Pear Cake 蜂蜜啤梨蛋糕Sea Salt Caramel Walnut Cake 海鹽焦糖核桃蛋糕Peanut Butter Cream Cake 花生奶醬蛋糕Chocolate Eclair 朱古力閃電泡芙Ginger Milk Almond Cake 薑汁奶杏仁蛋糕Green Apple Mousse 青蘋果慕絲Basque Burnt Cheesecake 巴斯頓芝⼠蛋糕Crème Brulee 法式焦糖燉蛋Fresh Fruits 新鮮水果