很不錯的中式美食,服務好,性價比高

Vuciata - kitchen market

在唐圖裏杜的午餐很棒!我強烈推薦給喜歡新鮮魚的每個人吃。很棒的防帕斯蒂和各種菜餚的大量選擇,都基於最新鮮的魚和海鮮。巨大的部分。我和老公都是吃得厲害的,但第一次很久我們吃不完盤子...老闆一家的美味食物和美妙友好的服務。2006年我在前一家餐廳吃了兩次晚餐 - 晚餐很棒當時和西西里朋友的經歷 - 現在必須在2024年回到那裏。我從家人那裏得知,兩兄弟分裂了原來的精彩,新鮮的魚!!!

服務很快,非常友好。很明顯,業主對他們的食物充滿熱情和知識淵博。餐本身絕對美味。最重要的是,我和一個不會忘記的很棒的人進行了交談。

這是一次非凡的烹飪體驗。儘管我們要求很高的客戶,但我們感到驚訝,我們期待着廚師的更多驚喜。此外,工作人員慶祝我丈夫的生日非常好。絕對令人驚歎和獨特的烹飪節目。絕對值得推薦,絕對值得重複。

非常好的食物,(即使沒有注意麪包的質量)服務也近似。

讓我們開始:我提前1周預訂了,我們在入口旁邊有一個4人的小桌子。老闆和服務很好,專業,非常樂於助人。從一開始,老闆就說食物不是典型的馬羅坎,它不是。一個非常小的選擇。食物供應&ldquo;溫暖&rdquo;不熱,一點也不豐富。與在馬羅科會得到的美味豐富的混合物無關。部分不是很大。總而言之,它所提供的東西太有代價了。從典型的意大利廚房到卡塔尼亞到處都是,這是一個很好的變化,但沒有什麼可以吹噓的。更高的分數是完全基於的,服務周到,這是罕見的卡塔尼亞不在食物。在高評論之後,我期望更多。所以我們花了價格過高的夜晚與偉大的朋友平庸的食物。

Very nice autenthic food, good service and value for money

Last dinner in Sicily and very dissappoiting experience. Visited Vuciata on recommendation, therefore overlooked the fact that there were no locals and not even a single italian speaking client in a sitting room which is never a good sign. First mistake was when taking the wine - we always opt for a full body red, having in mind Nero d&#39;Avola, but this time the waiter was quicker and suggested Etna donnafugata wine which we have never tried before and agreed with suggestion out of curiosity. The full-bodiness was not here  but Ok, such differences in taste happen. Drama came with the food - both pasta&#39;s (we took Norma and one with artichokes) were overcooked   Norma was burried under some sort of ketchup with few pieces of burnt eggplant on the top, it came already lukewarm and because for some reason was served at the same time as antipasti - was even more cold by the time when it was supposed to be eaten. Fish soup was a heap of clams and shrimps that got totally cold by the time one reached some liquid beneath - and were without flavour. Small ray of sunshine were antipasti - not salada siciliana, where chiliegine were same taste as in Belgian supermarket, but sarde a beccafico and caponata were decent. Another positive moment was when the waiter - pleasant young man in general - did not charge us for any of pastas which we left as unedible.

最後一次在西西里島的晚餐,非常令人不快的經歷。根據推薦訪問了武契塔,因此忽略了一個事實,即客廳裏沒有當地人,甚至沒有一個說意大利語的客戶,這從來都不是一個好的跡象。第一個錯誤是喝葡萄酒時 - 我們總是選擇全身紅色,考慮到尼d&#39;Avola,但這次服務員更快,建議Etna donnafugata葡萄酒,我們以前從未嘗試過,出於好奇同意建議。完全的酒不在這裏,但Ok,這種口味的差異發生了。戲劇裏的食物都是意大利麪食(我們吃了諾瑪和洋),諾瑪被煮得過火了,諾瑪被埋在某種番茄醬下面,上面有幾片燒焦的茄子,它已經不冷了,因爲出於某種原因,它被送到了與抗帕斯蒂同時 - 在應該吃的時候更冷。魚湯是一堆和蝦,當一個人到達下面的一些液體時完全冷 - 而且沒有味道。小的陽光是反面的,而不是西西里亞的沙拉,那裏的辣椒的味道與比利時超市一樣,但是沙德的貝卡菲科和卡波納塔是體面的。另一個積極的時刻是服務員一般令人愉快的年輕人沒有向我們收取任何我們無法食用的過去。

This restaurant was recommended to us by our Airbnb hosts and we couldn&rsquo;t fault it. We both had pasta, one with prawns and fennel, the other with pistachio sauce, both were lovely. House wine in a carafe was great and we forced in a tiramisu even though we were really full.

這家餐廳是由我們的Airbnb主持人推薦給我們的,我們挑不出毛病。我們倆都吃意大利麪,一個有蝦和香,另一個有開心果醬,都很好。在卡拉菲的酒很棒,我們強迫在提拉米蘇,儘管我們真的很飽。

We loved the ambiance and delicious pasta dishes, served quickly and efficiently. The location was perfect and easy to find.

我們喜歡氛圍和美味的意大利麪菜,供應迅速而高效。位置完美,很容易找到。

This restaurant was referred to by a Sicilian as a nice place for lunch during the fish market or for dinner. We had dinner there and it was great.  My husband and I had the fresh tuna steak with potatoes and my kids the veal with spaghetti and tomato sauce. The white local wine was also delicious

這家餐廳被西西里人稱爲魚市期間午餐或晚餐的好地方。我們在那裏吃了晚餐,很棒。我和丈夫吃了土豆新鮮的金槍魚牛排,我的孩子吃了意大利麪和番茄醬的小牛肉。當地的白葡萄酒也很好吃

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去的是因爲這家餐廳的歷史環境,就在宏偉的比斯卡里宮下,也因爲在網上看到的好評,可以說非常滿意。美味的海鮮,非常親切和可用的工作人員,精緻的音樂,物有所值。我強烈推薦它。在不久的將來還會再去。

Vuciata - kitchen market

Vuciata - kitchen market附近的景點

Vuciata - kitchen market附近的餐廳

Vuciata - kitchen market附近的酒店

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