

旅者肖恩The environment is Hong Kong style + zither or pipa music, and the view is green leaves.
I booked a sofa seat for one person.
The menu didn't have a picture, so I thought it was the kind of preserved egg for banquets, but it turned out to be jelly-like. I ate too much of this kind of cold dish, and it instantly felt ordinary, haha.
Crab hot and sour soup, there is only a little crab meat, and there is no other meat in it, slightly spicy and sour to whet the appetite.
Steamed New Zealand lobster with vermicelli, the meat is tender and firm, and it is delicious.
Kailan, I didn't notice the vinaigrette next to it at first, and I noticed it after eating it for a while and felt it was tasteless, and I laughed at my stupidity.
Abalone Fujian stewed rice, I thought it was the special radish stewed rice in Fuzhou at first, but it turned out not to be, it is a combination of egg fried rice and braised abalone, and finally the oil sauce is poured on the rice. It's delicious.
The environment is Hong Kong style + zither or pipa music, and the view is green leaves. I booked a sofa seat for one person. The menu didn't have a picture, so I thought it was the kind of preserved egg for banquets, but it turned out to be jelly-like. I ate too much of this kind of cold dish, and it instantly felt ordinary, haha. Crab hot and sour soup, there is only a little crab meat, and there is no other meat in it, slightly spicy and sour to whet the appetite. Steamed New Zealand lobster with vermicelli, the meat is tender and firm, and it is delicious. Kailan, I didn't notice the vinaigrette next to it at first, and I noticed it after eating it for a while and felt it was tasteless, and I laughed at my stupidity. Abalone Fujian stewed rice, I thought it was the special radish stewed rice in Fuzhou at first, but it turned out not to be, it is a combination of egg fried rice and braised abalone, and finally the oil sauce is poured on the rice. It's delicious.
[Taste] It feels like the taste of Cantonese cuisine in my impression. Every dish has the taste you can imagine. There is nothing wrong with it, and there is nothing particularly outstanding. It is suitable for business banquets. Every dish will not go wrong, and it is quite fresh. [Environment] The environment is excellent. It is on the second floor of the Peninsula Hotel, next to the Bund. There are very few people. There are only two tables in the entire hall. It is very quiet. It may be noisy if there are more people. [Service] 16 tax + service charge, which is normal service
Exquisite Cantonese cuisine The restaurant's signature dishes are: Jade fried grouper balls with golden needle wrapped grouper rolls, wine-flavored flaming beef tenderloin and sea urchin tender tofu pudding, etc. In the "Michelin Guide Shanghai 2022", Yilong Pavilion was awarded a Michelin star.
Good ヾ ^_^♪
For my baby's 2nd birthday, we had a small gathering of 6 adults and 1 child. We booked the chef table room at Yilong Pavilion. The room uses red-painted Ming Dynasty-style chairs, and the base of the glass table is actually a large red drum. The feature of this room is that you can see the operation of the kitchen through the glass of the room. The red furniture in this room is very eye-catching and transparent when I came here several times before, so I chose this place for my baby's birthday. The minimum consumption for lunch in the room is 6,000 yuan, and 12,000 yuan at night. As a Michelin two-star restaurant, Yilong Pavilion has excellent service and dishes. When I made the reservation this time, I asked the restaurant to communicate with the chef to prepare the menu in advance. All the dishes were arranged in a separate dining system, and each one was delicious. Recommended dishes include: "Honey Black Pork Barbecued Pork" "Fried Vegetarian Goose" "Sichuan Sauce Prawn Balls" "Salted Egg Yolk Prawn Balls" "Crispy Fried Chicken" "Dim Sum" "Shrimp Dumplings" "Yangzhi Ganlu"
The environment is elegant and the food tastes good. It's a pity that I didn't get to eat the legendary ice cream... But I got to eat the legendary PENINSULA "You lose" 50 yuan milk yellow mooncakes... Paired with top-grade black tea, it was so delicious, super delicious, absolutely delicious, important things should be said three times~
The Peninsula Shanghai Hotel Services: Free Wifi, Free Parking, Swimming Pool, Gym, Business Center, Conference Service, Chinese Restaurant, Western Restaurant, Airport Pick-up Service, Medical Support, Postal Service, Taxi Service, Room Disinfection, Multilingual Service Staff, Butler Service, Wedding Service, Wake-up Service, Laundry Service, Meal Service, Travel Service, Car Rental Service, Full-time Porter, Shoe Shine Service, Luggage Storage Service, Ticket Service, Foreign Currency Exchange, Elevator, Valuables Safe at Front Desk, Merchandise Department, Security Fire System, Lobby Bar, CCTV Monitoring System in Public Areas, Disabled Rooms, Cafe, Bar, Non-smoking Floors, Barrier-free Passage, Executive Lounge, 24-hour Hot Water, Banquet Hall, Beauty Salon, SPA, Massage Health Care, King Bed, Twin Bed, Suite, Internet Access, Breakfast Included, Parking Lobby, Credit Card