Tried mini meatloaf burger & Monte Cristo ( French toast with foie ). Both tasted delicious but tiny. Just enough for light lunch.
Highly recommended. Chcken Fried Tenderloin a must. Fat Kid cake absolutely awesome.
Local brew is sweet and tangy with a hint of the whiskey cast that it was made from :)
Must visitWe have visited this place on a business trip to HK with two associates. We have found this place from Michelin guide as 1* winner restaurant. This place is divides in two areas, restaurant-sitting area and bar. It seemed strange that there was nobody sitting in the restaurant through all our visit despite the fact that the bar was quite busy on weekday. The decor is modern tavern with rustic touches but this place is all about the food. Inspired by the American cuisine but the re-engineering of classic American dishes like chicken wings and the nachos, some surprising dishes like the smoked cauliflower or the foie burgers and finally the main dishes we have tried the veal chop and the "fishnchips" snapper make this one of my highly recommended in HK. The price was good for HK standards.
Very nice American Food in HongKong, the pasta and the Maple glazed ribs taste even better than some places I've tried in Vancouver Canada
Great for a drink after Tai YuanBig open windows allow you to people watch while sipping a vast array of ales and spirits. The restaurant toward the back looks relaxed and inviting, though we didnt stay for dinner.The bartenders English rates excellent and the crowd consisted mainly of expats. Their free wifi made scouting the nearby map a breeze. We would definitely go again, and likely take in a meal whenever we found ourselves homesick.
Solid Bloody Mary, which is VERY hard to find in Asia. I like this joint.
Try the pig ear nacho. It is better than you expected