他家的戒指是樹脂材料的，是獨一無二的，後邊印着每個戒指的生日快樂，在說明書上有中文字體，上邊寫着用牙刷清洗，在siam商場買的，才1850泰銖，做紀念

Kangaroo

比較高大上的餐廳，有live music，環境優美，服務員的顏值也不錯。上菜的速度超快，而菜還算靠譜，但除三文魚之外基本是全素的菜單，喜歡吃肉的小夥伴要注意了。價格也比較高，人均要60+ILS

未到非常好。我在去往以色列之前，在tb上免費領取了一本攻略《走遍以色列》，電話卡，對我非常實用，建議大家做好這些準備，到以色列一下飛機就可以下載個gooogle地圖，他會非常清晰的告訴你怎麼走，特別方便。。

性價比超高的一家以色列餐廳，他們的特色就叫Focaccia, 是一種特製的大餅，味道還不錯。 其他的幾個菜也很贊，而且分量十足，我們5個人叫了4份，吃的飽飽的！ 這家適合胃口大的小夥伴

格魯吉亞風味的餐廳，但是居然能找到類似小籠包生煎包的東西

If you are looking for the authentic Georgian cuisine with good Georgian wine (in our case -Kinzmarauli,Stalin&#39;s favorite red wine),special atmosphere of a comfortable family restaurant with Georgian music at background, a very friendly and relaxing ,not irritating service,this special restaurant is the right place for you.We &#39;very been there several times during the last 10 years,with our family and with friends, and every time all of us enjoyed every dish we had ordered and our stay there was always very successful. That&#39;s why every time we go to Jerusalem, the dinner in Kangaroo is always in our list Our recommendations : 1.To reserve the table beforehand.(they don&#39;t work on Sundays! ) I personally prefer to sit downstairs,inside the room that looks like a wine cellar. 2.plan to have your dinner not before 14.00 and not later than 19.00 in order to be able to taste some of the tastiest Georgian dishes and not to feel sorry afterwards that you were too full to tasty something else (unless you decide to leave it for the next visit). Don&#39;t forget that the Georgian cuisine includes a lot of dough, cheese,meat,spices and is extremely tasty,however, heavy.The portions are big enough for one person, but not enough for sharing,unless both of you are weak eaters.Ask Julia or Eka (the owner) for recommendations. 3.Try not to be in a hurry (plan to stay there at least 2-3 hours),because the dishes are not pre-cooked,and,in any case,you can enjoy a slow,relaxing conversation accompanied by good wine and pleasant background of music.In addition, you definitely need a break between the courses in order to appreciate the flavor of each one of them. 4.If would recommend you to order and share: Plata of the salads (a mix of different types of Georgian salads),hachapuri (with 3 or 4 types of cheese,there are different kinds of hachapuri,that differ in their type of dough and cheese,ask the waitress for more explanations),hinkali. For the main dish it can be or chahohbili (a hot an

如果您正在尋找正宗的格魯吉亞美食,具有良好的格魯吉亞葡萄酒(在我們的情況下 - 斯大林最喜歡的紅葡萄酒Kinzmarauli),舒適的家庭餐廳的特殊氛圍,背景是格魯吉亞音樂,非常友好和放鬆,不令人惱火的服務,這家特殊的餐廳是適合你的地方。在過去的10年中,我們在那裏多次,與家人和朋友在一起,每次我們都喜歡我們點的每一道菜,我們在那裏的住宿總是非常成功。這就是爲什麼每次去耶路撒冷,袋鼠的晚餐總是在我們的列表中 我們的推薦:1.To提前預留桌子。(他們週日不工作!)我個人更喜歡坐在樓下,在房間裏面看起來像酒。2.plan在14.00之前不吃晚飯,不遲於19.00,以便能夠品嚐一些最美味的格魯吉亞菜,之後不要覺得抱歉,你吃得太飽了,不能吃其他的東西(除非你決定留作下一次訪問)。不要忘記,格魯吉亞菜包括很多面團,奶酪,肉,香料,非常美味,然而,沉重。部分足夠大,一個人,但不足以分享,除非你們倆都是吃力不討好的人。問Julia或Eka(店主)推薦。3.Try不要着急(計劃至少待在那裏2-3小時),因爲菜品不是預煮的,而且,無論如何,您可以享受慢,輕鬆的對話伴隨着良好的葡萄酒和愉快的音樂背景。此外,您絕對需要在課程之間休息,以欣賞每個課程的味道。4.If會推薦大家點餐分享:沙拉的普拉塔(不同類型的格魯吉亞沙拉的混合),哈卡普里(有3或4種奶酪,有不同種類的哈查普里,在他們的麪糰和奶酪的類型上有所不同,問女服務員更多的解釋),hinkali。對於主菜它可以是或chahohbili(熱的

We returned to this place for 3 dinners while on a 5 day stay in Jerusalem. It says it all! If you crave authentic, fresh Georgian cuisine, ambiance, family like experience - try this quaint, not so easy to find gem. Talk to the owner Eka - this is a special treat.

我們在耶路撒冷停留5天時回到這個地方共進3次晚餐。它說一切!如果你渴望地道的,新鮮的格魯吉亞美食,氛圍,家庭般的體驗 - 試試這個古樸,不那麼容易找到寶石。和老闆埃卡談談 - 這是特別的待遇。

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