食物很好,但不驚豔。服務很sloooooow...

Officina Del Mare

我一個人在房間裏 其他人外面 服務很長 但味道很

去了5道菜的品嚐者餐,但不包括生魚+生肉沒有什麼特別的非常重

服務員真的很棒,真的是午餐不錯

沒有什麼比看到你的2磅安格斯牛排用切刀從牛上刻下來的。然後呈現給你。相比之下,紐約牛排館變得蒼白。看着你的牛排正在準備,這是一個完美的中等罕見。午餐有點重,但值得。從費扎諾徒步前往拉斯佩齊亞,完全值得。完全難忘!

當我們到達時,我們受到了熱烈的歡迎,並感到非常歡迎。食物令人難以置信,服務是我們吃過的最好的。Lilly &amp;團隊絕對棒極了。我強烈推薦這家餐廳給任何人和每個人!

很棒的食物,服務很棒,烹飪有愛。

The food was good, but not amazing. The service was sloooooow...

I was disappointed that a fish restaurant don&#39;t offer fresh fish. We ended up with a fritata mista and a tuna steak, which was cold at arriving at our table. Service was not attentive... wine on the menu not available.

很失望一家魚餐廳不提供新鮮魚,我們最後吃了fritata mista和金槍魚牛排,到達我們餐桌時很冷。服務不周到...菜單上沒有酒。

Enjoyed a nice evening at Officina del mare. The starters of Tuna tartare and zucchini blossoms were outstanding. The first course of mezzi was good and the pasta cooked perfectly. Our main courses were a let down. I had the cod with leeks and it was presented quite lovely. However, the fish was underdone and very chewy. My husband ordered bacon wrapped fish bites and being from Florida we expected &ldquo;fish bites&rdquo; like you&rsquo;d see in a bar however the presentation was very different from expectations, but he thought it was ok. The chocolate pear was very good. Back to the Tuna starter&hellip;it was accompanied by a basil ice cream which is with the trip alone. After amazing starters we had high hopes for the rest. The chef is trying very hard here and truly cares about his establishment. The waiter needs help and never once asked how the food was or if we needed any beverages during the meal.

在Officina del mare度過了一個美好的夜晚。金槍魚塔和西蘆花的開胃菜非常出色。梅齊的第一道菜很好,意大利麪食煮得很好。我們的主要課程令人失望。我吃了魚和菜,它被呈現相當可愛。但是,魚做得不夠,非常耐嚼。我丈夫點了鹹肉包魚咬,從佛羅里達來,我們期望&ldquo;魚咬&rdquo;,就像你在酒吧裏看到的那樣,但是演講與預期非常不同,但他認爲還可以。巧克力梨非常好。回到金槍魚首發...它伴隨着羅勒冰淇淋,這是獨自旅行。在驚人的新手之後,我們對其餘的抱有很高的希望。廚師在這裏非常努力,真正關心他的建立。服務員需要幫助,從來沒有問過食物是如何的,或者我們在用餐時是否需要任何飲料。

It was a bit of a disappointment after reading the other reviews about the place. It started great with a gift from the chef with a fried ball of cod, it was good but extremely salty, and that was the general theme and problem in all the courses, if not everything in the dish then at least one of the parts in the dish was over salted, and sadly the fish was also very dry in the main courses, both of them.

讀了關於這個地方的其他評論後,有點失望。它開始很棒,廚師的禮物和炸的魚球,它很好,但非常鹹,這是所有課程的一般主題和問題,如果不是菜裏的一切,那麼菜中至少有一個部分已經鹽過了,遺憾的是,魚在主菜中也很乾燥,兩者都是。

Terrible experience, starting with a waiter that not only couldn&#39;t speak a single word in English but was absolutely not interested in serving us. The food tasted bad, too heavy and strong souce, poor quality oil. And overpriced. A not to go place. A fish started we could only taste peanuts, a linguini with a disgusting souce with raw praws that tasted nothing, a mix of pasta that seem to be made with canned tomatos.

可怕的體驗,從一個服務員開始,不僅不會說一個字的英語,而且絕對沒有興趣爲我們服務。食物味道不好,太重太濃,油質差。而且價格過高。一個不去的地方。一條魚開始我們只能品嚐花生,一種帶有噁心的生菜的生菜,味道沒有,一種意大利麪食的混合物,似乎是用罐裝西紅柿做的。

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