總體還是不錯的，口味還可以，環境也不錯，服務方面也比較周到，價格也不是很貴哦，如果你在附近可以選擇品嘗一下的哦

Pizzanista!

Have been to Bestia three times and it is always excellent. The food, the ambiance, the noise (a bit too much for my husband). The food is incredible and the cocktails also great.

2023美食林榜單

在流動車子上吃快餐，好處就是可以不用付小費，這點還是需要點贊的，來美國當然要嘗一下美國的熱狗了。裏面是一根香腸，非常有肉感，裏面的洋蔥和酸黃瓜都是自己可以添加的。

Officine Brera，米其林大廚自己開的店嘍，難有環境的，特別是那個小院子，很棒，菜品也是有點說法的呢，吃起來要慢慢體會

7大酒吧

這是一家甜品店！ 華夫餅是現烤的。有草莓和香蕉口味啦。澆上巧克力醬。能量足夠呀。加一杯黑咖啡就可以消脂啦。不怕不怕。好吃極了

While driving down the desert of restaurants on 7th, my husband and I noticed a new place that replaced an old pizza restaurant. We made a U-turn and decided to take a chance on Super Bowl Sunday. Parking is limited to 3 spaces in the back or street parking which was non existent. When we entered, we noticed that there was no air conditioning on a hot afternoon. As we approached the counter, there was a display of different flavors of pizza including sweet slices. There was also an option for 18 in pies in the $20 range. We selected the Meat Jesus, Spinach, Goat Cheese, Potato and Egg, and Smoked Salmon slices and a couple of sodas--no liquor license. The patio was a nice and cool place to enjoy the slices--great dough but could have used more cheese. There was annoying hard metal music playing which might work for the younger crowd. The staff were nice, we even got the fourth slice for free, a Margherita which again needed more cheese. The place was huge and kind of disjointed for a social setting. Several customers were arriving for take out pies. Definitely worth another visit, maybe brunch.

7日開車沿着餐館沙漠行駛時,我和丈夫注意到一個新的地方取代了一家舊的披薩店。我們做了一個轉彎,決定在週日的超級碗中冒險。停車僅限於後面或街道停車場的3個空間,這是不存在的。當我們進入時,我們注意到一個炎熱的下午沒有空調。當我們接近櫃檯時,有不同口味的披薩,包括甜片。還有一個選擇在20美元的餡餅中18。我們選擇了肉耶穌,菠菜,山羊奶酪,土豆和雞蛋,薰魚片和幾杯蘇打水沒有酒許可證。露台是一個很好和涼爽的地方,可以享受切片很棒的麪糰,但可以使用更多的奶酪。有令人討厭的硬金屬音樂播放,可能爲年輕人羣工作。工作人員很好,我們甚至免費獲得了第四片,一個Margherita,再次需要更多的奶酪。這個地方很大,對社交環境來說有點脫節。有幾個顧客來拿餡餅。絕對值得再去一次,也許是早午餐。

Found this place online, decided to give it a try since there were so many great reviews. The place is located at a random street, surrounded by warehouses and graffiti walls. We got there at 5pm when they opened and they had 6 some pizzas already made, ready to serve by slice. I got a mushroom and something, which was good, then I also had the &quot;margharita&quot; , plain with one piece of mozzarella and 2 basil leaves, which was terrible. No sauce, super dry. One slice was bigger than the other, the dough didn&#39;t taste anything special. Now I&#39;ve been there, next time I will try someplace else. But it was very busy little place.

在網上找到這個地方,決定試一試,因爲有這麼多很棒的評論。這個地方位於隨機街道,周圍有倉庫和塗鴉牆。我們下午5點到達那裏,當他們打開時,他們已經做了6個比薩餅,準備用切片服務。我買了一個菇和一些東西,很好,然後我也有&ldquo;瑪格麗塔&rdquo;,平原有一塊馬蘇裏拉和2個羅勒葉,太可怕了。沒有醬汁,超級幹。一片比另一片大,麪糰沒有味道特別。現在我去過了,下次我會嘗試其他地方。但它是非常繁忙的小地方。

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