在鎮的這一部分周圍有一個小半身像,看到小女服務員裂開後被吸引到餐館。衛星鎮,得到了半瓶以色列紅色,是 mmm 。吉扎過來砰的一聲一碗橄欖和一些時髦的麪包。嗯。(雖然id相當由小雞服務)。無論如何,我吃了一口小吃和一口,吃了魚披薩,把奶油放在上面,有點胡椒粉和一些辣椒醋。絕對粉碎了它,所以mmnm。35歐元,考慮到週末有多少id吹了5a小費,這無關緊要。稍後爲bruva seeya乾杯。不錯的一個。推薦。

Il Conte

無論是豬肉，羊肉還是牛肉，基本上都是有調味的，也還是新鮮的。推薦。不推薦冷麵，口味一般般，面還嚼不動。茄子的話，我個人也不是很喜歡~

2023美食林榜單

48大高級餐廳

新西蘭羊肉串烤豬皮，強烈推薦點，真的純羊肉，有一點點羊肉的膻味，但成就很愛，烤豬皮也是非常皮糯，油脂滿溢，不少韌性～價格真的很便宜～

很棒的發現。非常友好和樂於助人的員工。很棒的食物。餐廳在午餐時間包裝,只有負的是包裝時聲音很大,但我認爲它也必須與隔壁的建築工作有關。

因為同事之前來過，菜品基本都是她點的，一份帶皮的羊肉和鍋底，羊肉實在是太好吃了，很大片，吃到嘴裏特別過癮，後面又加了一份羊肉卷，點了一份白蘿蔔下在湯里，煮軟了吃，很爽口～

很棒的餐廳。很棒的服務和氛圍。非常優雅,沒有感覺悶。食物煮熟,調味微妙。強烈推薦特殊的場合,商務,或只是可愛的午餐或晚餐。

風格樸素典雅，也恰如這裏原味和健康的食物，講究食材本味，以求達到平衡的口感。OKUDA的店主兼大廚的奧田透氏於1999年在日本開設了自己的首家餐廳，始終保持了傳統的烹飪風格。朋友跟我來了一次之後就一發不可收拾了，一直都想再來。

Was having a lil bust around this part of town and was drawn into the restraunt after seeing the cracking lil waitress. Sat town, got half a bottle of israeli red which was mmm. Geeza comes over slams a bowl of olives n some of that funky bread down. Mmmm. (although id rather of been served by the chick). Anyway i had a lil munch and a sip, got a salmon pizza, put the cream on it, bit of pepper and some chilli vinegar. Absolutely smashed it, so mmnm. 35 euro which didnt matter considering how much id blown over the weekend 5a tip. Cheers bruva seeya later. Nice one. Reccomend.

Just threw 30&euro; down the toilet on disgusting tasteless &quot;pasta&quot; and most probably rotten frozen fish they reffer to as &quot;Carpaccio&quot;. I wouldn&#39;t dare to serve this kind of food to anyone never the less to people who paid for it as if it was the finest of french cuisine. Trust me, you are better off staying hungry.

只是把30歐元的馬桶扔在噁心的無味的&ldquo;意大利麪&rdquo;和最可能是腐爛的冷凍魚,他們稱之爲&ldquo;卡帕西奧&rdquo;。我不敢爲任何人提供這種食物,永遠不會對那些支付它的人少,就好像它是最好的法式菜。相信我,你最好餓着肚子。

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