Dandan noodles really want to cry when they are eaten. As the last meal in Sri Lanka, they are very touched. The Sri Lankan green crab is a super big one. The crab meat is tender but has a q-bomb. The two ways of cooking are also to make the best use of the food. Although grouper was killed in the morning, the meat was a little soft and not very tasty because of the freezing. It should be related to the local environment and could not keep her growing. Because we arrived late, the boss waited for us all the time, burned a table for us, and served us full marks!