I visited this restaurant with my friends for my birthday. We had ordred the Autumn tasting menu. The food portions were very small and somewhat under seasoned as a whole. The main- Belgian ribeye was tough and chewy. The desert platter was boring, simply a 4 generic dessert items thrown onto the platter. This was an accident but one of the staff spilled a very expensive bottle of champagne, and didn't even apologize to us. In conclusion, at this price point (880 a person before service charge etc) there are much better options out there. I'd recommend something like Palco Ristorante.