Fantastic cocktails, eclectic food. #10 cocktail was delish..tequila was smooth and flavor was citrus and crisp. Kale salad is good but big. Ceviche was perfect
Chef Chester Watson reinvents bar classics such as pimiento cheese spread with cheddar, Spanish cherry peppers and Carpano Antica sweet vermouth.
Great place for a meetup with epic drinks and food. A must visit