雖然位置有點偏，但是交通十分的便利，周邊的服務設施還是蠻多的，店內氛圍恰到好處，實在是太棒了。

Class Act

他們家是做中式快餐的，在國外很少能夠吃到那麼正宗的中式菜肴。不過還是以油炸甜味的為主，買之前可以嘗一下。關鍵是量夠大，價格感覺性價比很高。

他們家有很多海鮮，有油炸的燒烤的。特別是鮮蝦，有多種的做法。還有一些海鮮，七塊的配上特製的醬，拌飯，特別好吃。價格也不貴，朋友三個去，差不多人均150。

One of the best kept dining secrets on Maui is located at the University of Hawaii - Maui College. The chefs and wait staff are all students in Restaurant Management and if our experience is indicative of what the future holds for future Iron Chefs and new and exciting restaurants it is in great hands. All 4 courses, from appetizer, soup/salad, entr&eacute;e and dessert were well presented, at the right temperature and with the proper amount of time between courses. Our server, Clarice, was attentive, very friendly yet not intrusive. The price was unbelievable for the amount and quality of food. They offer two drink options with your meal of iced tea sweetened with a wonderful Mango puree or water. It is BYOB with no corkage fee. Tea and multiple coffee selections are served with dessert. The restaurant is opened only on Wednesday and Friday during the Culinary School semesters. If you choose to go, you will not be disappointed but it is critical that you make your reservations well in advance as it fills up very quickly. We cannot wait until the Spring when we return to Maui again so that we enjoy the culinary delights of these very talented young adults. It was an incredible experience.

毛伊島最好的餐飲祕密之一位於夏威夷大學毛伊學院。廚師和服務員都是餐廳管理的學生,如果我們的經驗表明未來對未來鐵廚師和新的令人興奮的餐館有什麼意義,那就掌握在偉大的手中。所有4門課程,從開胃菜,湯/沙拉,入門和甜點都很好地呈現,在合適的溫度和課程之間的適當時間。我們的服務器,克拉麗斯,很細心,非常友好,但不侵入。食物的數量和質量令人難以置信。他們提供兩種飲料選擇,您的冰茶加糖,配上美妙的芒果泥或水。這是 BYOB,沒有軟木塞費用。茶和多種咖啡選擇都配有甜點。餐廳僅在週三和週五的烹飪學校學期開放。如果你選擇去,你不會失望,但重要的是提前預訂,因爲它很快就會填補。我們不能等到春天我們再次回到毛伊島,這樣我們就可以享受這些非常有才華的年輕人的烹飪樂趣。這是一次令人難以置信的體驗。

Ohhhh what a wonderful experience to do the Chef&#39;s Tasting At UHMC! The culinary crew were awesome! I&#39;m such a foodie and if you&#39;re a foodie this is a place to go!!! Thought I couldn&#39;t make it to dessert but I did and lucky thing I did because it just topped everything! My favorite had to be the ahi carpaccio, butternut squash soup, and the pine nut crusted fish. The desserts was just Bomb!! Must experience that&#39;s for sure!!

哦hhhh 廚師在 UHMC 品嚐的美妙體驗!烹飪人員很棒!我是一個美食家,如果你是一個美食家,這是一個值得去的地方!!!我以爲我不能把它變成甜點,但我做了幸運的事情,因爲它只是頂部的一切!我最喜歡的是羊駝,黃油果南瓜湯,松果皮魚。甜點只是炸彈!!一定要體驗一下,這是肯定的!!

I was so glad to be able to enjoy this experience with my friend from Lahaina, and my daughter. We were there for the French menu. I booked on Open Table, well in advance. It was not easy though! I had to keep trying, and make a phone call as well. It&#39;s a popular place for lunch, and because they only serve on Wednesdays and Fridays, and only during the semester, you really need to be aware of the opening day for getting that reservation. New this year, is giving a credit card number to hold your spot. If you do not cancel your reservation within the allowable time, your card will be charged a certain amount for a &quot;no show&quot;. It is unfortunate they have had to implement this policy, but I can understand the need to do that, as so many people were not showing up on the appointed day. This is a &quot;school&quot;, not a restaurant, so it isn&#39;t like someone else is going to take your table if you don&#39;t show up. When you reserve, that table is yours, from beginning to end. It is great to talk to the students as well, when they have the time to chat with you at your table. It is fun to hear their plans for after graduation. Know that while you can use your credit card to pay for your meal, you can use the credit card to add a tip, so do remember to bring some cash for the tip! And you will want to tip! Wonderful food, wonderful service. And it is BYOB as well.

我很高興能夠與來自拉海納的朋友和我的女兒一起享受這次體驗。我們在那裏吃法國菜單。我提前預訂了開放式餐桌。雖然這並不容易!我不得不繼續努力,也打一個電話。這是一個受歡迎的午餐場所,因爲他們只在週三和週五服務,只有在學期中,你真的需要知道開放日才能獲得預訂。今年的新一年,是給你的信用卡號碼來保持你的位置。如果您在允許的時間內不取消預訂,您的卡將收取一定金額的&ldquo;無顯示&rdquo;。不幸的是,他們不得不執行這項政策,但我可以理解這樣做的必要性,因爲有那麼多人在指定的日子沒有出現。這是一所&ldquo;學校&rdquo;,而不是一家餐館,所以如果你不出現,就不會像其他人會拿你的桌子。當你預訂時,那張桌子是你的,從開始到結束。和學生交談也很棒,當他們有時間和你一起在桌子上聊天時,聽到他們畢業後的計劃很有趣。知道雖然你可以用信用卡支付餐費,但可以用信用卡添加小費,所以記得帶一些現金給小費!你會想小費!很棒的食物,很棒的服務。而且它也是 BYOB。

As soon as you book your plane ticket to Maui, you need to book a reservation at Lei&#39;s Family Class Act! It is entirely run by culinary students, who rotate through the different shifts so they have a full range of restaurant experiences. The service was exceptional. They were extremely accommodating of the baby we had with us and rearranged the tables so our large party could sit together.

一旦您預訂了飛往毛伊島的機票,您就需要在雷氏家庭班法預訂預訂!它完全由烹飪學生經營,他們通過不同的班次輪流,因此他們擁有全方位的餐廳體驗。服務非常出色。他們非常包容我們和我們一起的嬰兒,重新安排桌子,以便我們的大型聚會可以坐在一起。

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