Arriving at Napa is more than 8 p.m., I put down my luggage and went to the restaurant introduced by the hotel. It's really a good recommendation. Water introduced a sweet red wine with beef steak, which is the right flavor. The next day, I came to the winery and tasted six kinds of wine. Finally, we chose three kinds. At noon, I bought some food in the vineyard and picnic in the garden. The sunshine and the sweet air, tasting the wine, and sitting scattered among the green grasslands, were very pleasant.