服務

I have only eaten a few Tempura famous restaurants in Japan. As far as the restaurants I have eaten now, the seafood part of Shanju is my favorite (sea old, salmon and starfish are very good). The vegetable link is relatively weak, especially the Japanese onion I ate this time... I really can&#39;t appreciate it. Then there is the seasoning problem of the rice part. The rice is too heavy, the tea is too light, and it is a bit unbalanced. After eating, the female Zhexuan signed the shrimp on the menu for each female guest according to the usual practice, I thought that aside from the level of cuisine, he is still a respectable old man.

Shiseido Parlor Ginza Honten位於東京都中央區Ginza8-8-3Tokyo Ginza Shiseido Bldg. 4,5F，原本不知道資生堂也有餐廳，我自己的話最喜歡這裏的甜點，不過，這幾年來這一間店的觀光客變得很多，建議早一點來。

去尝试了一下bills お台場店的pancake和纯奶油炒鸡蛋，非常美味哦！就是排队很长，早上不能预约，晚上可以，白天在露天那边用餐时看出去的风景非常舒适[擠眼] ​

Bird land 一般.今福的雞蛋汁真是好吃啊.五代目的鰻魚 唔 比較寡淡.晚上才能遇到壽司之神，不過大兒子中午做的也已經超級無敵好吃了！！[憧憬][憧憬][憧憬]早乙女的天婦羅真的是太好吃了[憧憬][憧憬][憧憬]（除了茄子&hellip;）不近看真的沒辦法發現是竹子.Adventure！Yeah！今年的味蕾巔峰就在這一趟里了[微笑]

據說是東京最好吃的壽喜燒，提前預訂了位置和雙人套餐，壽喜燒的做法是關西做法，先吃和牛，配生雞蛋和米飯太香了，牛肉嫩嫩的，然後再吃蔬菜解解膩，最後還有一點肉，店裡服務很好，會幫忙煮牛肉😄

2026  Global 100 – 必試美食

這家Mo-Mo Paradise - Malaysia牛有瘦的、肥的、半肥瘦，半肥瘦就是真正好吃的牛肉👍🏻另外他們家豬肉也很贊～其實超久之前我就想來吃了，但晚上過來這邊會塞車，趁小孩上學日的中午來吃剛好～人也比較少😎

店主近藤文夫68歲，東京人。開始進入料理界時在山之上飯店修業。據說因為長了一張很適合做和食的臉（拼面相也是技術活~），被主廚分配到&ldquo;和食天婦羅山之上&rdquo;工作，二十三歲起擔任主廚。1991年在東京銀座獨立開店至今。一家料理店開在一座大廈的九層，樓上樓下分別是美容美髮店和攝影工作室，這感覺也挺詭異的。近藤是已故作家池波正太郎的心頭好，據說門口的題字也出自池波之手（但是池波君是1990年過世的，這&hellip;&hellip;）。

2023美食林榜單

東京熱門高級餐廳之一

Tokyo Zhi Ukai Tofu House is located in Tokyo Metropolitan Port District Shibakoen4-4-13 105-0011, a large and beautiful Japanese garden restaurant, tofu is also very special, especially next to the Tokyo Tower, the whole package is not expensive, the box is large and comfortable, and finally you can take a walk in the courtyard to take pictures. A very special meal, in addition to food, you can also relax the visual and mind.

飯菜和想象中一樣好吃。只是對備受期待的甜點&ldquo;巧克力茶花&rdquo;略感失望。這是一種香奈兒標誌花形狀的黑色巧克力蛋糕，本來應該是比較適合發到社交應用上的。然而廚師把它放在一個黑色盤子裡，蛋糕的美感完全看不出來，真是浪費。我們離開的時候還收到了茶花狀巧克力的禮物。服務還不錯，但離我們在去年澳門莫菲斯新開的阿蘭杜卡斯飯店所體驗到的完美服務還是差了不少。

The sashimi is very fresh, the bluefin tuna in the stomach ^ is really cool to eat, the sea urchin ^ is not fishy and sweet is also arbitrary. There is also the favorite New Zealand mandarin shrimp ^ 🦐! The sashimi platter ^ is quite fresh, all thickly cut 🍣 soft ~ incomparable, super satisfying. Beef is the best to eat raw beef, roasted salmon and foie gras are large and thick and unlimited, and the carbon-roasted raw oysters are also delicious.

2026  Asia 100 – 高級餐廳

Today, I have a Lei ～～ Meiqiu Sushi Maidengli, so I don&#39;t have to queue up to eat. _(:з&rdquo;&ang;)_I was sleepy after three hours of queueing. Why are so many people queuing up before and after...Is it because...poor...but this one can&#39;t even do the most basic fresh fat of cheap sushi, it can be said to be sincere. ​

東京熱門必試美食之一

Le d&eacute;jeuner, le souper de style de la comptabilit&eacute; de la boutique de trois g&eacute;n&eacute;rations de papiers; le soir, la cr&eacute;ation et le souffle de la lettre de la maison de bridge japonaise; le d&icirc;ner, le restaurant italien de la cuisine de H. Le jour est entour&eacute; de nourriture, mais en fait, il est inf&eacute;rieur &agrave; 10 000 yens par habitant. Le b&eacute;n&eacute;fice de la vieillesse est de commencer &agrave; se poser カウンター (bar), le magasin de la chaise ne sera pas mauvais et ne se souciera pas de la place, mais il peut aussi se r&eacute;jouir.

明顯的環境跟服務能理解為何被降星，但提供的美味懷石料理並沒有讓人失望，尤其是在河豚料理的表現令人印象深刻，值得一試的是那幾片野雁刷刷鍋，野味十足，應該是要有成熟的味蕾的老饕極度欣賞的一道！在魚料理及和牛壽司的表現也在水準之上！唯一比較沒有特色的是在甜品，略顯普通！但可以感受主廚想要保有珍貴食材的原味及調味適中清爽口感的誠意！價位上比起京都吉兆，都算親民😆

I heard that their meat cuisine is very particular, just look at it is very excited, but in addition to meat, other appetizers are also done very carefully. From the roasted sweet potatoes dug out to the steamed buns, every dish on the menu is exciting, eggplant, which I personally think is the best. This dish combines a variety of flavors and flavors, including the fluffy taste of eggplant, the flavoring of national flavor, and the refreshing taste of silverfish.

Japanese popular roast meat shops, meat quality is very good, and the waiter will help you to treat the meat and roast it, but also remind you that after the fire, roast it, the special sauce is very flavorful.

2024  Asia 100 – 當地風味餐廳

Yilan Ramen is a famous old-fashioned ramen restaurant chain in Japan, and there are many chain stores across Japan and overseas. The restaurant features traditional Japanese ramen, which tastes good and the price is moderate.

就是這樣糊塗，唯有日本的點心忘不了，由於在北京長大，即使是在稻香村也就是不到一百種點心，充其量就是一百零一種，這種點心太甜，且硬，口感差，久而久之也就沒有胃口吃了。

店は小さいです。季節のデザートは5種類か6種類しかありません。四席のカップルが二組います。もう座れません。店員がデザートを丁寧に紹介します。二つの種類があります。一つずつ残っています。嫌です。全部買いました。家に帰って蓋を開けるのを待つことができませんでした。優雅なバラの香りが突然明らかにされました。形が美しすぎて、もう2枚撮るしかありませんでした。味が香すぎて、直接撮らなければなりませんでした。🍰イチゴローズタワー。一番上のクリームは味が濃いもので、バラの香りが混ざっています。糖度はちょうどいいです。イチゴとイチゴソースの酸味が明るくなります。下のタルテは、メレンゲの味がはっきりしています。秋で、濃厚です。真ん中のレモンカスタと相まって、水と油のバランスは長い間スキンケアのセットをやったようです。下の部分だけを食べたら、中ぐらいに上だと思いますが、上から食べれば調和のとれたグラデーションです。内容が豊富で、階層がはっきりしていて、材料が精巧で、組み合わせが上手で、ファッジを読んでいるようです。「美味しい」と自慢するよりは、「快適」と自慢するほうがいいです。店のゲストについて考えて、「女の子、次回彼氏を連れて行かないでください、このケーキは他の人と分けるのに十分ではありません」と言いたいだけです。 🍰イチジクタワー、上から下まで、イチジク、ドライイチジク、イチジクジャム、最初から最後まで。イチゴのバラの塔がたくさんのものを集めているとすれば、イチジクの塔は同じものを多面的に作るだけです。しかし、味は私の食欲にあまり合わず、風邪シロップを思い出させるほど濃いです。 🍞東京では珍しいイタリアのクリスマスケーキである看板のパネトーネ。店には全体の4分の1の包装があります。一番外側の薄くてカリカリした表皮は、散発的に米の太った食感があります。中のケーキは極度に柔らかくて、歩きにくいです。表面の部分の甘さを除いて、私の上限の端を泳いでいる以外に、欠点がないと言えます。

喝了櫻花雞尾酒，很美味。這裏的廚師團隊讓我們印象深刻，因為他們做的菜代表了最好的日本料理。每道菜都做的很精細。所有的菜品都體現了日本元素。就餐的過程中我們一直感到非常驚喜。唯一的缺點就是餐廳很吵。我們很享受在這的體驗，來東京的話一定要來體驗！

เนื้อกรอบเล็กพริกหวาย รสพริกหวาย เนื้อกรอบเล็กนุ่มไปหน่อย ทานได้ดีมาก แต่เค็มไปหน่อย อันนี้ไม่ค่อยกินเท่าไหร่ มื้อเย็นเร็วไป หิวอีกแล้วดูละคร...

🌟 An old eel rice store with a history of more than 270 years. The environment is really my favorite. It is very Japanese. The service is all aunts wearing kimonos. They speak softly and are very kind and gentle.❤️ The dishes will tell you how to eat, what to put first and what to eat.🌟 Yuzi roast, I like Japanese Yuzi burning too much. Sweet and tender, very thick roasted salmon rice, the price is different because the size is different, I ordered a medium portion (haha, my appetite is bigger) salmon basically has no thorns, that is, there is one or two sticks, delicious and tender, and the taste is very delicate, with rice with sauce, Full of particles ～ so satisfying [rabbit] [rabbit] 🌟 super cute store ～

在比赛的间隙去拔草了一蘭拉面🍜[太开心]
汤底浓郁，太好喝啦！餐后千万不要忘记点一道抹茶杏仁豆腐，口感顺滑，抹茶的微苦和杏仁的香味混合的恰到好处，大赞[打call]

Been here many times, every time carrots are different expressions. I seriously suspect that the chef is making the shape according to the mood of the day. The food is delicious, and the ingenuity is buried in the details, which is worth recommending.

The entrance is very low-key, the decoration is not gorgeous and grand, it is a low-key luxury, the decoration in the restaurant is traditional palace style, the space of Nuoda has only a few tables, so that each guest can enjoy quietly without being disturbed by the neighboring guests. Eating here is not just a meal, but also a supreme enjoyment of vision, taste and touch. Every waiter&#39;s service is extremely elegant, every turn, every look, every hand, every step, it is like enjoying a gorgeous performance.

A shop specializing in Kobe beef, as Kaiseki cuisine is still decent, Kobe beef is really expensive to calculate a gram of cost more than ten yuan, but the delicious is really delicious.

沒想到吉武竟然成為東京唯一一家米其林三星壽司店了😂。另外雖然Inua剛開我就去吃過了，但還是被能拿兩星給驚到了😂😂。不明覺厲 ​

My first visit here was years ago. Although only occasionally, the service here is superb and amazing. As for the food, although the chef has changed several times, I have always been satisfied with the high quality and impressive level of dishes here.

喺龍崎市搵好嘢食？Trip.com 為您呈獻基於海量真實評價的終極美食排行榜。▸ 查看菜單與地圖 ▸ 比較價格與評分 ▸ 預訂座位並解鎖獨家優惠

龍崎市 10大最佳餐廳

Torattoriaarubero

Cafe Garden Ami

Sakanaya

Mikawa Zezankyo

資生堂パーラー

Bills（台場店）

Ginza Birdland

人形町今半人形町本店

MomoParadise（歌舞伎町本店）

天婦羅近藤

東京芝豆腐屋UKAI

Beige Alain Ducasse Tokyo

龍吟

Sushi no Midori

Tsukiji Aozora Sandaime at Ginza Mitsukoshi

銀座小十

Florilège

俺的燒肉銀座9丁目

一蘭拉麵(新橋店)

Kagurazaka Ishikawa

Les Saisons

Narisawa

五代目野田巖麻布飯倉本店

Izuei Main Restaurant

一蘭拉麪（新宿中央東口店）

傳

Tour d'Argent Tokyo

神户牛懷石511

Sushi Yoshitake

L'ecrin